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Product Details:
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| Product Name: | Potato Cutting Machine | Voltage: | 220V / Customized |
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| Power: | 1500W | Cutter Speed: | 280 Or 530 Times/min |
| Capacity: | 200-1000kg/h | Feed Port Specification: | 500/300/60 Mm |
| High Light: | vegetable cutter slicer machine,vegetable washing equipment |
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Electric Potato Chips Cutting Machine Leaf Carrot Ginger Cutting Machine
Product Details
This Potato cutting machine simulates the principle of manual cutting, cutting, cutting, etc., and adopts the motor belt shifting mode to achieve high and low running. The 2-25mm shredding requirement can be completed with high efficiency, and the centrifugal slicing structure of the material head can complete the slicing function of hard melons and vegetables. The conveyor unit delivers the product of the feed directly to the tool holder. Through different blades, the vegetables, other products such as slices, leaves, roots, stems and the like are processed into pieces, silk, diced, block, strip and the like.
Instructions of Potato cutting machine
1. Place the machine on a horizontal working surface to ensure that the four feet of the machine are stable and do not shake. Check the rotating drum for any debris. If any foreign objects are cleaned, it may cause damage to the machine. Check the parts for dripping. Whether the fastener is loose during use and whether the switch circuit is damaged.
2. To ensure safety, it must be reliably grounded at the grounding mark. The power connector must be equipped with a leakage protector.
3. When the machine is working, it is strictly forbidden to put your hand into the machine. Do not press the switch with wet hands during the processing.
4. Before cleaning and disassembling, first disconnect the power supply to stop the machine.
5. The bearing is replaced with calcium grease once every 3 months.
6. In the course of use, if abnormal conditions occur, the power switch should be turned off quickly and restarted after the fault is removed.
Can cut vegetables
1. Stalks, stems and leaves of stalks, cilantro, spinach, leeks, and garlic.
2. Korean cabbage, green red pepper and other blocks.
3. Carrots, white radish, etc. sliced, shredded, standard section of filament.
4. Aloe vera, aloe vera.
5. Potato, sweet potato, cucumber, bamboo shoots, onions, eggplant and other slices, strips, diced.
Contact Person: Amos
Tel: +8615093356932
