|Name:||Commercial Yogurt Making Machine||Fermentation Regulation:||0-60℃|
|Heating Power:||1000W||Cooling Power:||230W|
|Keywords:||Industrial Yogurt Making Machine||Usage:||Frozen Yogurt Making Machine|
pasteurized milk processing line,
yogurt filling machine
Frozen yogurt machine mini greek industrial commercial yogurt making machine
Product description of Frozen yogurt machine mini greek industrial commercial yogurt making machine:
Yogurt machine is a machine with four functions of sterilization, fermentation, cooling and solidification, and refrigeration. It is used to make fresh milk into solid yogurt. It consists of a cabinet, a cabinet door, a working room, a cooling room, a compressor unit, a circulating fan, an ultraviolet lamp and a control system. The studio contains trays and racks for milk cups.
The yogurt machine has four major characteristics:
First, the circulation wind is reasonable, the heating (cold) degree of milk cups in the box is relatively uniform, and the temperature difference in each milk cup is relatively small, which is beneficial to improving the quality of yogurt.
The second is that the fermentation time is automatically converted based on the ambient temperature, the initial temperature of the milk, and the amount of milk stored in the box, instead of being determined by the very rough spring, summer, autumn, and winter seasons, which is more scientific and reasonable, and the operation can be more convenient.
The third is the use of digital display, which is not only beautiful and generous, but also a lot of tips can be seen during operation, so that users can understand the operation dynamics in time.
The fourth is that the cabinet adopts overall foaming and aluminum-gold liner, which is beautiful, energy-saving and durable.
Contact Person: Amos