|Name:||Chicken Meat Tenderizer Machine||Dimension(mm):||750*1000*800mm|
|Material:||Stainless Steel 304||Injection Stroke:||Manual|
|Function:||Machine Meat Tenderizer||Keywords:||Meat Tenderizer Manual|
automatic sausage filling machine,
industrial meat processing equipment
Meat tenderizer needle manual blades meat tenderizer machine chicken tender
It is used to enlarge the pork, beef, and lamb slices, and cut off the tendons. It can effectively pierce the slices, enhance the tenderization and loosening effect, loosen the muscles, make the slices sell well, and taste good. The whole machine is made of high-quality stainless steel, which is safe, simple and easy to disassemble and clean.
Accept customer consultation, determine the scale of operation according to customer needs, and provide factory construction plans;
Provide customers with project design, process design, suitable for the formulation of your machinery and equipment purchase plan, and provide relevant technical documents to customers in a timely manner; design and manufacture products according to your special needs, and train technical operators for preliminary design and construction design
After-sales service commitment:
Refers to customers who seek technical support and assistance from the company by telephone or fax when they encounter difficult problems or the equipment is in an abnormal state during the use of the equipment. After confirming the customer's service request, the company will arrange technical personnel to help the demand side to locate the fault by telephone within the specified time (ie response time), and propose solutions, and finally guide the customer to troubleshoot the equipment.
Contact Person: Amos