|Name:||Vegetable Vaccum Packing Machine||Voltage:||220/380V/Customized|
|Size:||520*530*910 Mm||Machine Weight:||80 Kg|
|Warranty:||1 Year||After-sales Service Provided:||Online Technical Support Or On-site Service|
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Product description of Vegetable vaccum packing machine
Vacuum fresh-keeping packaging machine is mainly used for meat, cooked food and other products, UV sterilization, vacuuming, inflation and sealing operation. Highly automated is its biggest technical feature. The vacuum fresh-keeping packaging machine mainly ensures the better preservation of the product and the preservation of fresh-keeping time by vacuuming the food in the box and purging the fresh gas.
Vegetable vaccum packing machine can be equipped with nitrogen, oxygen and carbon dioxide inflators to extend the preservation time. It is suitable for fresh-keeping packaging of cooked food, fresh food and so on.
Vacuum packaging machines are widely used in: fresh meat, cooked meat products, fish, poultry, shellfish, fruits, coffee, tea, vegetables, bread and other supermarket distribution food. Vacuum packaging has the characteristics of ensuring food quality, preservation, color retention, shape retention and taste preservation, and is very popular in the market.
Contact Person: Amos